Spinach and Mango make a great Pear in this super refreshing, best mango smoothie! Packed with antioxidants, anti-inflammatories, iron, calcium, zinc, copper, magnesium, potassium, healthy fats (omega-3s, omega-6s, omega-9s, MCTs), vitamins A, B(B1, B2, B3, B5, B6, B7, B9, B12), C, E, K… A divine combination that will keep you coming back for more!
Makes 2L
2 Tablespoons of:
1 Tablespoons of:
1. Wash your ingredients.
2. Peel the lemon and mango.
3. Chop the fruit and veg into chunks. Getting rid of any seeds and stalks.
4. Chuck half of them into your blender.
5. Add the powders and the seeds.
6. Throw in the rest of your fruit and veg into the blender.
7. Add the XCT oil and water.
8. Mix until the consistency looks smooth.
9. When the shake looks smooth and creamy, detach from the blender and pour out as desired.
Perfect as a light, healthy breakfast for the family. Little smoothie bottles you can keep in your fridge and drink at your convenience. Or just pour into a large juice container and keep with you as something to sip on throughout the day or at the gym! A great way to keep your body full without the calories!
Or go crazy and add some more nuts, seeds, granola, raw cacao nibs or any extra fruit you might like and turn it into the best mango smoothie bowl ever!
For more smoothie bowl ideas and recipes check out my collection here!
